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Cuban Pork Roast
Cuban pork roast or Puerco Asado is a popular dish in Cuba prepared on special occasions. The pig is
roasted on a stick above a pit with charcoal.
The Cuban pork is usually served with black beans and rice (Moros y Cristianos).
Suckling pig in Spanish Lechón Asado , slaughered between 4-6 weeks
is traditionally roasted whole and the meat is very tender. The Lechón asado is a meal for
festive occasions like Chrismas and New Year.
Cuban Style Roast Pork - Lechon Asado
Cuban Pork Roast Recipe
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